Soan papdi (also known as san papri, shompapri, sohan papdi, shonpapdi or patisa)[1] is a popular dessert in the Indian subcontinent. It is made of gram flour (besan), all-purpose flour, ghee, sugar and milk.[2] It is usually cube-shaped or served as flakes, and has a crisp and flaky texture. Traditionally sold loose in rolled paper cones, modern industrial production has led to it being sold in the form of tightly formed cubes.
Buy one get 15% discount on first order
Soan Papadi
¥800.00
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